Vaidyaratnam Murivenna

Vaidyaratnam Murivenna 200 ml

Ingredients (Composition) Coconut oil serves as the foundational element in its formulation. The list of its components is as follows: Ingredients Quantity used for preparation Coconut Oil Base 100 ml Paan (Betel Leaf) – Piper Betle Juice 32.50 grams Shigru leaves – Moringa Oleifera Juice 32.50 grams Paribhadra – Erythrina Variegata Juice 32.50 grams Kumari Rasa – Aloe Vera Juice 32.50 grams Karanja (Karanj) – Pongamia Glabra Juice 32.50 grams Pyaz (Onion) – Allium Cepa Juice 32.50 grams Madanaghanti – Spermacoce Articularis Juice 32.50 grams Tandulambu – Kanjika (Fermented Rice Liquid) – Oryza Sativa 172.5 ml Shatavari Kalka (Paste) – Asparagus Racemosus 6 grams The coconut oil and additional components are combined and heated, followed by a gradual simmer until solely the oil remains, after which it is cooled and the liquid is filtered to produce Murivenna Oil. 

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