Two Brothers Organic Farms Barnyard Millets

Two Brothers Organic Farms Barnyard Millets

About the Product:

• Barnyard Millet is an indigenous variety of millet, also known as Sabut Sanwa, Varai, or Kuthiraivolly.

Usage:

• Millets can be utilized to create an assortment of Indian dishes such as Khichadi, Pulav, and Upma. Thoroughly rinse the Barnyard Millet several times and allow it to soak in water for 4-8 hours. It can then be sprouted or directly used to make Idli or Dosa batter. The pre-soaked or sprouted Barnyard Millet can be dried and ground into flour. This millet flour can be incorporated into regular atta for making Chapatis, Puris, Breads, and Cookies. Barnyard Millet resembles broken rice in taste and appearance when cooked, hence it is also referred to as Sanwa rice.

Legal Disclaimer: Product images are for illustrative purposes only. Images, packaging, and labels may vary occasionally due to modifications by the manufacturer’s production batch and location. The product description is for informational purposes only and may include additional ingredients.

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For damaged items, a full refund will be provided upon verification.

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Take a clear snapshot of the outer packaging and the received items.

Email the images to support@atirucart.com or call us for assistance.

Based on your request, we will either issue a full refund or provide a replacement, subject to product availability.

Delivery in (Others 5-9 Business Days) Following Dispatch

Wellness 10-12 days Following Dispatch (Dispatch Time 1-5 Days)