Sundara Tatte Idli/Dosa Chutney Podi ( Maya Podi )
Regular price
$7.10
Sale price
$7.10
Regular price
$11.30
Unit price
Tax included.
Sundara Tatte Idli/Dosa Chutney Podi (Maya Podi)
About the Product:Tatte idli is crafted using a batter akin to the traditional idli, with the unique addition of tapioca pearls (sabudana) that modifies its texture. The
Tatte idli is mildly porous and more spongy. Bidadi, an
industrial suburb of Bengaluru, is closely linked with its bisi
(hot) Tatte idli. The term 'Tatte' in Kannada translates to 'plate', and this flatter idli derives its name from its shape, resembling a flat disc or plate.
Ingredients:
- Chana Dal
- Urud Dal
- Red Chilli
- Fresh Curry Leaves
- Dry Coconut
- Asafoetida
- Tamarind
- Jaggery Powder
- Salt
- Per 20g serving Energy: 402 kcal, Protein: 1.2g, Carbohydrates: 200g, Fat: 3g, Fibre: 1g, Sugar: 0.25.
- (Subject to natural variations)
Legal Disclaimer: Product images are for illustrative purposes only.
Images/packaging/labels may change periodically due to updates from the manufacturer regarding manufacturing batch and location. The product description is intended for informational purposes only and may include additional ingredients.
