Sundara Mahali Kizhlangu Thayir Urugai ( Mahali Root Curd Pickle )
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$14.21
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$14.21
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$22.66
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Sundara Mahali Kizhlangu Thayir Urugai (Mahali Root Curd Pickle)
Mahali Kizhangu Thayir Urugaai, also known as Mahali Root Curd Pickle, is an exquisite root-based condiment. Known as Indian Sarsaparilla, the Mahali root is celebrated for its distinctive aroma and its ability to purify the blood. The fragrance of Mahali is polarizing; some find it incredibly appealing, while others may not appreciate it. This oil-free pickle is cherished by those who enjoy its aroma and flavor. Beyond its blood-cleansing qualities, it is also utilized in addressing skin and kidney ailments. Enjoy Mahali Kizhangu Thayir Urugaai accompanied with Curd Rice or Spinach and Coriander Dosa for a refreshing meal.
Ingredients:
- Fresh Mahali root
- Red Chilli
- Mustard Seeds
- Akshayakalpa Organic Set Curd
- Salt
- 2 tbsp serving. Energy: 9.9kcal, Fat: 0.1g, Sodium 0.333g, Potassium: 0.05g, Carbohydrates: 3g, Sugar: 0.9g, Protein: 0.3g, Calcium: 0.02g, Iron: 0.004g, Vitamin A: 100IU, Vitamin C: 0.0338g
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