Patanjali Panchkol Churna (50 gm)

Patanjali Panchkol Churna: 50 gm

Crafted from an abundant blend of natural and herbal ingredients, Patanjali Panchkol Churna is composed of:

• Pippli
• Pipal Mool
• Chavya
• Chitrak Mool
• Sounth

Usage Instructions

Consume 3 gm, one to two times daily, either before or after meals, with honey, buttermilk, lukewarm water, or as advised by your healthcare provider.

NOTE:

• Excessive consumption may lead to gastritis.
• The product may include other components. The description provided is for informational purposes only, and it is advisable to use products after reviewing the labels or as directed by a physician.

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