Patanjali Kayakalp Kwath (100 GM)

Patanjali Kayakalp Kwath 100Gm

Ingredients:

• Panvadbeej
• Daruhaldi
• Karag
• Amla
• Giloy
• Kutaki
• Bakuchi
• Baheda
• Haldi
• Neem
• Manjishta

Usage:

• Simmer a teaspoon (5 grams) in 400 ml water and continue until the volume is reduced to 100 ml.
• Strain and consume on an empty stomach, before breakfast, and an hour prior to dinner, or as advised by a specialist.

Legal Disclaimer: Statements about dietary supplements have not been assessed by the FDA

Note: Product images serve illustrative purposes only. Images, packaging, and labels may change occasionally due to updates by the manufacturer regarding batch and location. The product description is intended for informational purposes only and might include additional components.