Organic India Masoor Dal Whole (Whole With Skin)
Organic India Masoor Dal Whole (Whole With Skin)
Red lentils possess a low glycemic index, making them perfect for individuals seeking balanced nutrition. They enhance immune strength. This dal is tender and cooks swiftly, offering an earthy flavor. It is rich in dietary fiber, vitamin B1, folate, and minerals, with virtually no fat content.
How to Use:
- Simmer the lentils to a stew-like consistency with vegetables, then enhance with a blend of spices for a delicious side dish to complement rice and roti.
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