Macprot DM - Vanilla
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Macprot DM is a specialized, sugar-free nutritional supplement meticulously crafted by Macleods Pharmaceuticals to meet the dietary requirements of individuals with high blood glucose levels. This advanced formula combines high-quality proteins with 35 essential nutrients to support insulin sensitivity, boost immunity, and maintain overall metabolic health.
Key Features & Benefits
Dual Protein Source: Features a high-quality blend of Soya Protein Isolate and Whey Protein Concentrate to support muscle repair, growth, and the maintenance of lean muscle mass.
Glucose & Insulin Management: Formulated with Oat Fiber and Fructooligosaccharides (FOS), which slow carbohydrate absorption to prevent rapid glucose spikes and help the body use insulin more effectively.
Powerful Antioxidant Blend: Enriched with Coenzyme Q10 (CoQ10), Alpha Lipoic Acid (ALA), and Vitamin C to neutralize free radicals and protect cells from oxidative stress common in diabetic conditions.
Metabolic Support: Contains Inositol, which assists in increasing glucose uptake by cells, and Chromium, known for its role in improving insulin sensitivity.
Comprehensive Wellness: Provides a wide spectrum of vitamins and minerals to fulfil nutritional gaps, supporting bone health, energy production, and immune function.
Dietary-Friendly: A 100% vegetarian, sugar-free, and trans-fat-free formulation with a pleasant vanilla flavour.
Usage Instructions
Take one level scoop (approx. 15g) of Macprot DM powder.
Add to 100ml of lukewarm water or milk.
Stir briskly until completely dissolved and consume immediately.
Recommended Dosage: One serving daily or as directed by your physician.
Legal Disclaimer: Statements regarding dietary supplements have not been evaluated by the FDA.
Note: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
