Godavari Vantillu Kakarakaya Karam Podi

Godavari Vantillu Kakarakaya Karam Podi

About the Product:

• Bitter gourd is often overlooked despite its exceptional nutritional benefits due to its strong bitter taste. Kakarakaya karam podi is crafted from natural ingredients, employing traditional techniques passed down from our grandmothers. Introduce it to your home to share the excitement of South Indian culinary tradition with your family and friends.
• Our Bitter gourd karam is prepared with hand-cut and roasted kakarakaya/bitter gourd, combined with lentils and aromatic spices in 100% organic oil. This delectable kakarakaya Karam podi is a must-experience for everyone, as it beautifully masks the bitter undertone. Bitter gourd karam is at its finest when sprinkled over ghee-laden rice or served alongside any curd-based poriyals and chutneys for breakfast.

Ingredients:

• Bitter gourd
• Bengal gram
• Urad dal
• Cumin
• Salt
• Red chili
• Coriander seeds
• Garlic
• Curry leaves

Shelf Life: 3 months

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