BasicBrowns Foxtail Millet

BasicBrowns Foxtail Millet

• Foxtail millet is an excellent alternative to rice, providing a longer-lasting feeling of fullness. It is abundant in Vitamin B12.
• Millets effortlessly integrate with common staples and are highly nutritious. Foxtail Millet Rava resembles semolina or regular rava but is crafted from foxtail. They are gluten-free, delectable, and extremely healthy.
• Combine Urad dal with foxtail rava to prepare idli, offering a highly nutritious meal.

• South Indian Millet dishes are wholesome recipes. Foxtail millet Upma / korralu upma recipe / vegetable foxtail millet upma recipe is the optimal breakfast choice. The process mirrors that of regular rava upma. In this foxtail millet / korralu breakfast dish, replace suji with foxtail millet rice or rava. For this thinai upma, roast kodo millet rava over medium heat until it turns golden brown, then set aside. Heat oil and add tadka with chana dal, black gram, green chilies, mustard seeds, curry leaves, green peas, coriander leaves, turmeric powder, mixed vegetables, and add water when onions become brown. Enjoy this upma without compromising on flavor. Add lemon juice if desired.
• Ideal for preparing Upma, Idli, Kichadi, Payasam, Vegetable Dosa, Chakli, and many other dishes.