Adukale Ribbon Pakoda

Adukale Ribbon Pakoda

About Product:

• Ribbon Pakoda, also recognized as Ribbon Murukku, Nada Tengogal, and Aaku Pakodi, derives its name from its distinctive form. This crunchy snack is crafted using besan and rice flour. Its ribbon-like shape is formed by extruding it through a press or mold. It stands as one of the most celebrated snacks in Tamil Nadu and is frequently paired with a steaming cup of filter coffee.
• Adukale’s spicy and savory ribbon pakoda is crafted using a time-honored recipe cherished across generations.

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