Aashirvaad Shahi Garam Masala

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ATIRUFAM

Aashirvaad Shahi Garam Masala

Essential Ingredients:
  • Coriander
  • Red Chili
  • Fenugreek
  • Cumin
  • Curry Leaves
Usage Instructions:
  • Prepare 1/2 teacup Toor Dal (50 g)
  • In a saucepan, sauté red chilies, mustard seeds, and curry leaves in oil.
  • Add chopped onions and cook until they turn golden brown.
Legal Disclaimer: Product images serve illustrative purposes only. The appearance of images/packaging/labels may change over time due to modifications by the manufacturer in production batches or locations. The product description is intended for informational use only and may include additional ingredients.

 
Aashirvaad Shahi Garam Masala

Aashirvaad Shahi Garam Masala

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