A2B - Adyar Ananda Bhavan Gongura Rice Paste
A2B - Adyar Ananda Bhavan Gongura Rice Paste
Gongura Thokku is a fiery, zesty, and tangy chutney hailing from Andhra cuisine, crafted from red sorrel leaves. It pairs exquisitely with rice and ghee.
Ingredients:
- Gongura Leaves
- Gingelly Oil
- Salt
- Chilli Powder
- Jaggery
- Fenugreek
- Mustard
- Turmeric
- Asafoetida
- Coriander
- Cumin
Disclaimer: The product is assured to be 100% authentic. Product images are for illustration only. Images, packaging, and labels may vary occasionally due to changes by the manufacturer in production batches and sites. The product description is for informational purposes only and may include extra ingredients.
